We live in an era of convenience foods which are highly processed.
Nature has provided us with all the food we need to stay healthy, active and full of energy. However when we start tampering with natural foods we lose the chemical and biological structure of these foods.
The more food is processed, the more nutrient depleted and chemically altered it becomes.
Apart from losing its nutritional value, processed foods also lose their taste, flavour and colour. So, to compensate for that, manufacturers add additives, preservatives, colours, flavour enhancers other chemicals.
Many of these chemicals have been shown to contribute to poor health.
Natural foods get changed into various chemical concoctions which are then packaged and presented to us as food.
I want to talk about the most basic ingredient – Flour.Continue reading “Are Fortified foods and Vitamin supplements enough in a world of fake food?”